Arensco | CIEH
Arabian Environmental Science Ltd Company (Arensco) is registered as an approved centre for the delivery of courses developed & accredited by the Chartered Institute of
Environmental Health (CIEH), our centre number is 60022.
These courses have been designed by the CIEH to accommodate individual & company needs, and can be delivered In-House or at the Arensco Training Centre in Al Khobar. Allcourses are delivered by highly experienced and qualified Health & Safety specialists. Additional courses from the CIEH portfolio can be arranged and we welcome any suggestions for courses in which your organisation may be interested. For more information please review the CIEH website (www.cieh.org)
1) CIEH Food Safety – Level One
Introduction to Food Hygiene
Overview
The new CIEH Level 1 awards in food safety are run as half-day courses, suitable for a variety of candidates, including new employees with minimal or no prior food safety knowledge, employees handling low-risk or wrapped food or those who work front of house, such as waiting or check out staff, as well as back of house such as kitchen porters or warehouse staff.
The training programme covers the following topics:
Qualification information
The Level 1 awards are sector specific and the training program has been developed to allow courses to be tailored to meet the needs of staff working in catering, manufacturing or retail environments.
Course duration: Minimum 3 hours, half-day course
Assessment method: 15 multiple choice question examination
2) CIEH Food Safety – Level Two
Fundamental Food Hygiene training for all Food Handlers Food hygiene certificates include:
Overview
Food hygiene and safety training providers have identified a growing need to make food safety learning more relevant to specific business environments to increase effectiveness. The CIEH Level 2 Awards in Food Safety have been designed to address the increasing food safety and hygiene needs of the catering, manufacturing and retail sectors. Outline food hygiene training programme
The qualification covers the following topics:
Qualification information
Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.
Course duration: One day
Assessment method: 30 question multiple choice question examination.
3) CIEH Health & Safety In the Workplace – Level One
Introduction to Health & Safety
The new CIEH Level 1 award in Health and Safety is run as half-day course. The
qualification has been designed to meet the needs of those who are entering the workplace
for the first time, either as part of a work experience programme or at the start of
employment, by providing an awareness of key health and safety issues and the part that
they should play in keeping themselves and others free from harm at work. It will also benefit those who are starting a new job – as part of an induction programme.
Outline Programme
The importance of health and safety in the workplace
Qualification Information
Designed for: Any employee
Course duration: Minimum 3 hours, half-day course
Assessment method: 15 question multiple choice question examination
4) CIEH Health & Safety in the Workplace – Level Two
Health and safety understanding for all employees
Overview
The CIEH Level 2 Award in Health and Safety in the Workplace can be tailored to business
and individual needs to make the learning experience relevant and fit for purpose.
Outline programme
The qualification covers the following topics:
Qualification information
Designed for: All employees
Course duration: One day
Assessment method: 30 question multiple choice question examination
5) CIEH Health & Safety in the Workplace – Level Three
Examines Health and Safety from a supervisory perspective
Overview
Supervisors have a moral responsibility to look after the health and safety of employees. This qualification will enable managers and supervisors to improve the health and safety culture of their organisation, whatever its size or activity.
Outline programme
Qualification information
Designed for: Supervisors, owners, team leaders or managers responsible for health and safety
Course duration: Three day programme
Assessment method: Multiple choice examination
Recommended prerequisites: CIEH Level 2 Award in Health and Safety or equivalent
6) CIEH Professional Trainer Certificate
The Benchmark Trainer Skills qualification for CIEH registered trainers
Overview
This qualification is essential for anyone wishing to become a CIEH registered trainer. It is ideal for anyone who needs to understand the basics of training practice or wants to refine their training techniques. It encourages a flexible approach to training delivery which takes into account recent advances in accelerated learning and neuro-linguistic programming (NLP). Successful candidates will be able to structure, design and deliver interesting and stimulating training.
Outline programme
The qualification covers the following topics:
Qualification information
Designed for: Trainers
Course duration: 3-4 days
Assessment method: Observed presentation by panel of peers
NEXT CIEH COURSE: 10th - 14th March 2012
 CIEH Level 3 Award in Preparing to Teach in the Life Long Learning Sector | [CIEH Level 3 Award in Preparing to Teach in the Life Long Learning Sector] | 415 Kb |
